Los textos enoturísticosposibilidad de explotación en el aula de traducción y en la adquisición del francés con fines específicos

  1. Francisco Luque Janodet 1
  1. 1 Universidad de Sevilla
    info

    Universidad de Sevilla

    Sevilla, España

    ROR https://ror.org/03yxnpp24

Journal:
Estudios franco-alemanes: revista internacional de traducción y filología

ISSN: 2171-6633

Year of publication: 2018

Issue: 10

Pages: 95-109

Type: Article

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More publications in: Estudios franco-alemanes: revista internacional de traducción y filología

Abstract

Wine tourism is one of the branches of tourism that has generated most interest in recent years. It is a type of tourism that takes wine as a central element and articulates a whole series of activities around it. Therefore, in this paper, it is intended to make an approach to the enotourist discourse in French and see the possibilities it presents in learning French applied to translation of tourist texts and French for specific purposes, particularly thanks to the abundance of terminology from different disciplines such as wine tasting, oenology, tourism and economics.

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